House Specialties

  • Fish & Chips

    • 21$

    Cod fillet in our own beer batter served with fries, lemon wedges and tartar sauce

  • Fried chicken platter

    • 19.75$

    Our famous marinated chicken breast, deep fried and served with fries, coleslaw, served with choice of sauce: babeurre, BBQ (mild, medium, suicide), sweet and sour, Buffalo, Ranch, Chipotle-hickory and maple.

  • Chicken Leek Pot Pie

    • 18.75$

    Chicken and leek pie served with salad and fries

  • Irish Stew

    • 18.75$

    Lamb stewed in Guinness beer, potatoes carrots and celery, served with garlic bread

  • Black Velvet Ribs

    • 26.75$

    Baby back ribs braised in Guinness & cider sauce, served with fries and salad

  • Steak Frites

    • 32.75$

    Beef ribeye steak AAA (8 oz) with our java rub served with fries and house mayo.

    Choice: Herbs Butter sauce or Calvados & cracked pepper sauce.

  • Mussels & Fries

    • 19.25$

    Served with fries.  Choice of sauce :

    1.Honey beer & wine, herbs and  cream

    2. White wine & Dijon, leeks, green onions and cream

Testimonials

Service excellent, bouffe de pub bien executer,
decor charmant et selection d’alcool varie !
En gros ca vaut le detour.

Karine Clermont

Probably the pub where I’ve spent the most time in Montreal.
And it is for a reason: nice assortment of drinks, pub food well prepared
and not overly priced like those pubs on Crescent st.
Nothing beats a Ballymore, poutine washed down with a black velvet

Edgar Guevara

Very nice pub, probably the best (if not the only) on Cotes-Des-Neiges.
They have a large selection of beers and good food.
Also TVs pretty much everywhere to watch a game.

Ugo Marceau